Showing posts with label Scott Wyler. Show all posts
Showing posts with label Scott Wyler. Show all posts

Wednesday, December 16, 2015

Our Two Last Days Sea


What can I say about today…. Well just repeat most other sea days. 

Breakfast up in Horizon Court and I have to say I was quite saddened to hear a hostess speaking to another crew member about a passenger.  I know she thought I did not hear or understand her, but I did and I was saddened.  Later I did mention it to a head waiter that we know quite well for him to deal with it how he wants.

They finally have a speedy Sudoku challenge today (thanks Chris) in the Wheelhouse.  It is well attended and it was a difficult one but I am happy to say I did come in third.  However they held it again the next day and I gave up after 20 minutes when I couldn’t read the puzzle anymore after erasing so much and still only two winners had been called.
I checked out the fruit and vegetable carving demonstration – wow these guys have talent.

There is another Onboard Outlet Sale going on but I tried to go in three times but it was way too busy and gave up.  I am sure there was nothing I really needed in there.

They were holding a pub lunch again today in the Bayou Café but we both opted for no lunch as we still were full from breakfast.

bar staff busy for happy hour


Explorers is hosting the bingo and the Happy Hour – reason is the art auction was in the Wheelhouse Bar.  This is probably one of two times I have missed the Universe Lounge.  Normally Bingo would be in Universe but to have Bingo and Happy Hour in one place meant no place to sit for everyone.  The other time is when they host the Captain Circle Parties, which also used to be held in Universe.  But in all it really has not impacted our cruise too much, but it is missed.


I will add that I was very impressed with the Bar Supervisor who found seats for people and even went and got folding chairs to ensure those that wanted a seat got one.

We settled in the chairs and tables out along the windows outside of Explorers.  Gina one of our favorite bar staff found us and made sure we were well taken care of.  I ordered the Illusion drink – yummy.

Around 4:30 we are back in the cabin and we decide to invite our friends Karin/John down for a drink.  I run up and get some snacks, chips/salsa, cheese, nuts, and fruit.  We had a great time with them.  We always have fun with them and laugh our heads off.  We hope to sail with them again soon.

Football is up on the MUTS screen tonight and just prior to that is the movie The Second Best Exotic Marigold Hotel.  I really wanted to see this but I guess I am just going to have to wait till we get on the Royal Princess in the New Year.
It is also Formal Night and we hear quite a few grumblings from passengers that they really are not up to dressing up for a third time.  Bernie certainly doesn’t want to.  So we stay casual and opt to enjoy dinner in the buffet again.

Buffet was great again and quite a few people are up here enjoying it and not dressing up.  Of course there are quite a few who just want to eat and watch the football game in comfort too.  Key is it is your vacation, do what you want.

We first attempted to check out Scott Wyler’s comedy show (totally different show than the other night) in Explorers at 7;15 but there is not a seat to be had.  With so many having first seating they headed right here afterwards.  We will come back for the later show, and we do and he was very very funny again.  Also there were even seats left for latecomers at the 9:15 show.


After dinner we head to the Princess Theater for the Production Show On The Bayou which we missed the first leg but we have to see this cruise.  This show is only on the Coral and the Island.  It use to be held in the Universe Lounge but this is even better cause it can hold more people and the set is fabulous.

Great show, and I am impressed as this is the first time this crew perform this show.  Loved it and wish it could be on more ships.

We are in bed around 10 pm, early night but Bernie says “hey I didn’t get a nap so I earned it”.

The next morning we are awake early – no surprise since we were asleep by 10:30.  It is a little cloudy but still very warm.  There is a bit more wind and we definitely feel more movement on the ship, but nothing serious.

Today is packing day!  Not my favorite.  Hard to believe it was 30 days ago we boarded and unpacked.  Around noon Bernie pulls out the bags and we both comment that these suitcases have seen better days.  They weren’t cheap, and they certainly have been on many trips but I think this will be their last voyage.  I vote for buying cheap bags cause they never last anyways.  We will see when we get home.
We are doing EZ Check for our bags.  We have two 25” bags and two small roller carry on bags.  Our bags are lighter than when we came – go figure. 

One thing I will add if you want to do EZ Check make sure you decide before the cut off.  Yesterday while sitting near the Purser’s desk and after everyone had gotten their luggage tags I saw many coming up to the desk requesting EZ Check now.  Guess what, it is too late. They need to know by a certain date so they can confirm with the airline and arrange it. 


Since our flight is not until 14:40 we will just walk out of the port and to 17th Street and get a coffee and a lunch and then catch a cab to the port.

Disembarkation:

We arrive on time and we are up early and showered and pack up the last few things into our carry on bag.  

Dining room is open until 9 am and we arrive and run into Karin and John and eat with them.

It was a nice way to end the cruise with a meal with friends.

The ship is ahead of time with the schedule and they keep making announcements that you should arrive at your designated lounge 15 minutes ahead of time.

We still have time so we just go to the Shore Excursion office area as there is no one there and there are some nice seats there to rest.

I stop in to see the crowds in Explorer's Lounge and to say goodbye to Crissy the Captain Circle host.  The Platinum Elite lounge is CRAZY busy.  

Our lounge is the casino and we show up there early and they tell us we can already go ashore.  Great!

We walk off and clear customs right away.  No need for us to pick up our bags as they have gone ahead of us to the airport.  

We are at the furthest away pier!  The Emerald is at pier 2. Apparently since she is a bigger ship with more passengers she gets priority.  This does put a wrench into our plans as we were just going to walk to 17th Street.  

We still plan on walking but it takes a half hour to walk there instead of five minutes. Note when we tried to walk away from the building many Princess Cruise staff at the pier told us we couldn't but we know we can.  They warn us there are no sidewalks.  But they are wrong.  There is a sidewalk all the way to 17th Street.  It is windy but totally safe.

Our flight is on time and we have no problem making our connection in Houston.  Our bags arrive in Vancouver right on schedule and we are home in an hour.  

I plan on writing a summary of our thoughts on the Mediterranean cruise soon, so stay tuned.


Thursday, December 10, 2015

Ponta Delgada, Azores in Portugal – November 18, 2015




After three days at sea we are happy to see land.  We are up early and showered and dressed early and we go to the dining room for breakfast.  We are told there are no tables for two when we enter.  But when I look in I can see at least a dozen tables for two.  I really dislike sitting at large tables for breakfast cause it can take so much longer to be served and we are on limited time this morning.  I inform the hostess politely that we can wait – and low and behold a minute later a table appears.  I am sure she is told to discourage tables of two – which I bet she hates doing cause she knows the truth.

Caesar is serving us, and his assistant Julia – great naming pair. 

I ordered eggs and sausage and hashbrowns and Bernie got pancakes.  Now many of you may remember the issue with pancakes and Bernie, they are never hot when he gets them, in fact they are not even warm enough to partial melt the butter.  But this time they are piping hot and my eggs are cooked perfectly.  It was a great breakfast and again the Island Princess’ food is top notch.



Today we have a tour with friends (8 in total) with FestiTour and Antonio.  Antonio started this business a few years back and he was waiting for us just where he said, past the sliding doors.  A short walk to his van and we all pile in.  

We were to be 8 but one husband has that dreaded cough/cold that is going around and has stayed on board. 


The van is very comfortable, but we are 7 and I don’t really know where we would of comfortably put the 8th person.

Sadly the weather is cloudy with fog in upper areas Antonio informs us and visiting the craters/lakes formed from the volcano would be fruitless because we won’t see a thing.  

We trust him to take us where he wishes, but he does promise to see later on if it improves.


Our first stop is a pineapple plantation – who knew that they grew pineapples here but they do.  These are the smaller sweeter pineapples which we often find in the Caribbean. 



Antonio discusses the island and the areas as he drives; however he is quite soft spoken and I can barely hear him and I am right behind him.  I know those in the third row only heard about half of what he said.  So my only advice for him and the tour is get a mic/speaker system for the van so everyone can hear.




We are now on the North Side of the island and we stop at a beach.  Black sand beaches are the norm because of all the volcanos.  Today it is quite windy and there are two surfers out there. 







that large crowd is a Princess excursion.

The second largest town on the island is Ribeira Grand City and their town square.  Here we encounter two Princess shuttles (or I am hoping two groups because they were huge). 









We make a few more stops and especially enjoyed the waterfall stop.






We start making our way towards one of the craters but we encounter fog along the roadway and Antonio checks in with us and we agree that this would be useless.  We can’t see anything in front of us on the road, we certainly won’t see anything up on the edge of the crater.  We just have to come back I say.




Back down and Antonio finds a nice little picnic area and he sets up his picnic basket.  Table cloth, wine glasses, wine (red, green and white), cheese sandwiches, biscuits, and more.

This is perfect!  We start enjoying the food and drink while Antonio works as a gracious host making sure we all get something of everything, especially the wine.  Make sure to try the green wine that is unique to Portugal and very fresh and fruity.  This is the wine that our friend – also named Antonio shared with us one dinner.

After about an hour stop we are back on the road heading back to Ponta Delgada.  He drives around a bit showing us the different sites in town.  This is quite a large city with everything you could want and is very busy during the summer months with tourists from all over but especially the mainland.

Antonio drops us off right at the port gate at 3:15 (all aboard is 3:30).  So in all we have been with him for six hours and we really enjoyed the day.  Sure it didn’t go exactly as planned because of the fog but sometimes you have to throw out your plans and go with the flow. 

I can highly recommend Antonio and FestiTour to take care of you when you visit the Azores.

We notice another person is medically getting off – oh rough place to be getting off.  I am sure their medical services are great here but you are quite a distance away from Europe or North America.

Once on board we sit out on the balcony reading, enjoying wine and reminiscing about the ports we have visited.  It is hard to believe our next stop will be Fort Lauderdale in a week.  Everyone is all aboard and we actually drop the lines and we are heading out about ten minutes early.

This afternoon we watch the movie Mr. Holmes in the cabin and enjoy a short nap.  Around 7;30 we shower and head to the Anytime Dining room for dinner.

This is only our fifth time dining in the dining room this entire voyage.  And really I haven’t missed it mainly because the Horizon court is so darn good.  But it is nice to be back and we are sat at a table for two right near the entrance to the galley.  A bit noisy in there – I can hear singing and plates but it can always be worse – I could be the one cleaning those plates.

I start with a Moroccan Chicken Soup (very good and lots of flavour), a salad of greens and beets, and my entrĂ©e is a Falafel with humus and pitas.  LOVE IT – I love that there are more unique meals offered.  You can only eat steak and chicken so much on board.  

For dessert I had the Vodka Lime sorbet and again very flavourful and refreshing.

We don’t take too long to dine and we enjoyed seeing everyone in the dining room again.  Maitre D’ Jacques is a consummate host.  You see him all over the dining rooms checking things and even seating passengers at times.  He is a real hands on Maitre D’ and it is nice seeing him out and about.  He comes over and says hi and we both discuss our day in Portugal.  Upon leaving we finally run into Moises the head waiter that is married to Janice.  He just got on in Barcelona and we introduce ourselves.

After dinner the ship seems very quiet – it is just before 10 pm and we wander around a bit and then end up seeing a bit of the game show “are you smarter than a crew member”.  We decide to check out the comedian Scott Wyler in the Princess Theater.  I know we have seen him before but we still laugh at his jokes.  He is quite funny.  I especially liked his joke “I was told I would have a suite when I got on the ship, when I got to my cabin I commented where is my suite?  The cabin steward pointed to the chocolate on the pillow – there is your sweet sir.”

Tonight it is quite windy, the seas are moderate but the wind is causing the ship to bounce and sway and there is definite movement.  I am sure this could be an issue for some.  So far we are good and we are managing quite fine.

I will also add that we did get a health advisory notice in our cabin today.  There are a lot of people with colds and coughing on board.  The form advises you to seek medical attention if you are suffering with symptoms especially if you are older.  It also advises you to sneeze into a Kleenex or arm and then to dispose of it and to wash your hands.  

Key here is wash your hands.  But all of this is normal when you confine people to a ship for such a long time.  No different that kids at school spreading their colds. 

Again the clocks go back an hour tonight. It is enjoyable having that extra hour many nights in a row and they are spreading it out nicely.


Now we have six sea days in a row!  The longest we have ever had was five but I am sure we will enjoy each and every one of them.  Lots of activities are planned.