We wake around 6:30 after a difficult night as the fog horn sounded all night and we are confused, I know this may sound normal but today it is extra odd. We are not moving, I state “we must be docked but have the pier on the other side” Bernie laughs no we are still in the harbor. Fog surrounds the ship, we can barely see the bridge from our just past midship cabin.
Hmmm something is not right with this picture. We have a tour booked with Taxilima.com with
Renato, we are really looking forward to it too. Renato was very professional with me and
answered emails very quickly and even phoned me at home twice to discuss our
plans. We had agreed that he would take
the six of us out at a rate of $55 an hour for six hours, the van he had could
accommodate more but we just wanted the six of us.
The Captain comes on in all the cabins around 7 to announce
that the port is closed currently because of heavy fog, no ships are going in
or out and even when it opens we don’t know if we will have priority or
not. It is a waiting game. I fire an email off to Taxilima stating what
we have just found out. I feel really
bad but there is no way to know when we will get into port or even if we will
and I know he needs to try and make a wage today.
We take our time getting ready, Bernie is getting my cold so
he is relaxing and resting and I dress and head down for a latte and the atrium
is packed, the dining rooms are packed with people waiting to go ashore. The Machu
Picchu trip excursion has a group of people waiting to
get off, lots of tours are waiting too, and lots of people on private tours are
waiting. I chat with a few of our
friends and then decide to head to quieter areas, like my balcony.
Captain Perrin comes on frequently with updates, we still
are waiting for the fog to lift but we do have comfirmation that when it does
lift we will be the first to come in but even when we get the word to come in
it will take an hour to dock and get clearance.
He also lets us know that we need to get in port so we can get fuel.
We hang out, and relax and have some good laughs and over
the side we can see huge jelly fish in the water. We jokingly say that the last time we missed
a port Captain Perrin came thru with a great day checking out glaciers, we
wonder if he can make it up to us by finding more glaciers.
Bernie heads to trivia and I head to get a bite to eat with
Craig and Barb in Horizon Court . It is going to be busy here, it is only 11 am
but there are no other venues open for lunch except horizon court and
International Café and room service.
Sammi comes on to announce a few new events for the day to
occupy our day until we know more. The
movie The Artist is being shown at 11:15 and 1:15 in the Vista Lounge.
We glance to the right and we see land, actual land and we
can’t believe what we see, mountains! We
had no idea it was even there. Oh maybe
the fog is lifting.
We grab something really quick and as we are eating the
Captain comes on to announce the port has just opened, the time is currently
11:15 and should be alongside the dock around 12:30. The Captain also announced that we all have
to be back on board at 6:30, originally we were to be on board at 3:30. So we have been able to extend our stay by
three hours.
port |
When I am back in the cabin Bernie is sleeping and I decide
to head to the Vista Lounge to watch the movie The Artist. There is no one in the theatre and I get a
seat right in the centre in the front row and just as the lights dim this
couple comes in and sit right beside me!
For goodness sake could they have found a different seat! Then they proceed to chat for the 15 minutes
until I just can’t take it anymore, and stand up and say “really” and leave.
I grab my camera and head out to take some pictures around the
ship, the Atrium is busy the tours are coordinating and the shore desk is
announcing the buses and groups to get off so they can coordinate things. From what I have heard people were able to
opt out of the tours and get their money back.
I am at the Outrigger Bar at the aft of the ship and run into
Ernest/Bill, Dow/Nancy and Robert/Gary I sit with them for awhile and have a
drink and we have a good laugh.
Ernest shocked by the non view |
Around 4 pm Bernie and I along with Craig and Barb head
ashore as there are a few vendors right at the gangway. We head down and we are saddened to know this
is all we are going to get to see of Lima
but we know we will be back.
Some information about Callao
(the port for Lima ),
the city is about a 30 minute drive from the pier. Once you get off the ship you have to take
one of the vans to the gate, note there are not a lot of these vans so this can
be a slow process. There are taxis there
too that can take you to the gate for a small fee. Princess tour buses pick you up right at the gangway,
but private tours may not be able to get onto the pier so check with your
guide. It is easy to hire a taxi right
at the gate to give you a tour of the city, but not many taxi drivers speak
English. Also note Peru like many
other cities we have visited on this cruise have a high rate of petty theft so
don’t wear any jewelry, fancy watches.
Make sure you carry little money and don’t bring all your id and credit
cards. We only bring one credit card and
our driver’s license and cruise card. A
small amount of cash just to take care of the day (most stores will take US
currency) and we travel around with our PacSafe bag www.packsafe.com that is theft
resistant.
Tonight we are having dinner with Tony and Sui, Alice and
Bonnie in Portofino
dining room. Normally this is not a
dining room I like since I know more of the staff in Capri . We are sat at a table near the back right
beside a waiter’s station, and I am the one sitting right beside
it. Unfortunately the doors of the
station are opened and closed, drawers are slammed and when they clear the
plates they bang them in the drawers and it is about three feet from my
head. At one point the assistant waiter
brings a full cutlery tray and is sorting the items and the clang is so much I
have to cover my ear. I think the head
waiter noticed this and asked him to stop.
The menu is French/Mediterranean and the food was very
good. I especially loved the fruit
skewer but had a piece of plastic in my yoghurt dip. I did point it out to the waiter but he
really didn’t seem to care or offer to bring me a new one. Both the escargot and the veal scaloppini
were fabulous and the Crème Brule on this ship is top notch.
Bernie is tired after dinner and heads back to the cabin, I
put $20 into the slot machines and then walk away I wander down the Promenade
deck and chat with a few friends, crew and passengers and head back to the
cabin.
I go thru my clothes trying to figure out what to wear for
the Crossing the Equator Ceremony, they say whatever I wear is going to get
ruined so I decide to wear one of the Princess T shirts I bought for $10 – if I
have to I can buy a new one.
Well I am off to bed as I hear the fog horn in the
background