Showing posts with label Todd and Sue Anderson. Show all posts
Showing posts with label Todd and Sue Anderson. Show all posts

Friday, February 23, 2018

Martinique


We are not docking till 11 so I enjoy a lovely sleep in. 

After a shower I gather my computer and some books and head out to find a quiet spot to enjoy my coffee and do some research.

But the ship is busy.  People are dressed and ready to get off and are meeting up with friends to plan their days.

I sneak up to Club 6 which is quiet.  The Veteran’s get together is just ending and I take a seat at the opposite end of the lounge.  So proud that Princess does these gatherings.  I also thank them for their service, no matter what country you served for.  It is appreciated.

It is now very quiet and the air conditioning is strong in here but I like it cool but it would be too cold for some, so bring a sweater.  It is a perfect temperature for those dancing at night though.

I am reviewing a Chilean tour book for more research for my destination presentations.  The book comes from the library and I only have a few more days to review it before I have to return it.

The room is starting to fill up.  I finally figure out that they are hosting trivia here.  Matt hosts the trivia and again he is just so funny.  He makes attending a regular trivia even more fun and trust me I need something to keep me going when playing as I just don’t know most of the answers.

We dock and the clearance is stated and the ship feels like the drain has been pulled from the tub.  People funnel out and I feel like I am all by myself.

I too want to go ashore in Martinique.  Last time we were here we took a taxi to a resort and enjoyed the beach.  Read about it here.

Today I am going off by myself.  Bernie is at the Sanctuary relaxing and resting.  He still has that cold so he is doing exactly what he needs to do.  That is the great thing about cruising, a couple can do that and we each know the other is okay.


When I step onto the pier it is very humid and the wind is kicking up.  Make sure you hold onto your hat as you walk along the pier as the wind will pick it up and take it away. 



There are some pedal bikes you can hire to transport you to the pier entrance for a small fee.

As I get to the end of the pier the skies open and a massive shower hits.  We all take cover wherever we can.  I am under the taxi/tour information tent where I chat with some of the other cruisers.  I also help out by translating for some of the passengers with the locals.  Glad I can help out too and I get to practice my French.  Although many locals speak a bit of English it will help if you can help with a few words, or hey maybe a bit of hand signals.


The rain stops a few minutes later and the humidity goes up.  I take a quick picture and as you can see the humidity is not being nice to my hair and it is hot.  Make sure to bring water ashore and keep hydrated.


There are some lovely artisan shops right there at the pier in some tents. I buy a lovely pair of earrings. They take credit cards and will give you a bit better price for cash – note prices are in Euros but will let you know what the price is in US.


I walk by the water taxi stands which are a very short distance from the ship’s pier.

We are very close to the downtown and it is easy to get to. 


The city is lovely.  I walk along and check out the shops. 



There is a lovely three story mall that has some nice stores inside.


Once outside again I see the local market.  I always enjoy the local markets.

After wandering about the city for an hour or so I wander back on board.

I am up at the Sanctuary in no time and totally relaxing.  

Those serenity stewards are the best.  Again I find the Royal’s Sanctuary to be the best in the fleet – but I am a bit biased.  I even get in a small nap!

We are slow to get moving in the evening and are only out of the cabin at 8 pm. 

Of course you all know where we start out our evening – VINES. 

Bernie and I agree we are due for a pizza at Alfredos. 
Tonight’s buffet theme is Bavarian Night – or German Buffet.  Although we love the German buffet we agree a pizza is more of what we want tonight.
Oh and it was so yummy! 

It is the Love Boat Disco Deck Party and we were not sure if it was going to happen tonight but thankfully the weather cooperated and it is a go!

Todd and Sue are with us and boy did with have a fun night.  We dance all night long – yes I am quoting Lionel Richie!  We were up on the stage too dancing with each other and the cruise staff.

When the dancers come out to perform I watch and try to follow.  Hey I will never see these people again.


The electric slide comes on and Matt O is leading us in the steps.  At one point he turns around and cracks up when he sees that most are facing all different directions!  Yup we are all going by the beat of our own drum. But hey the key is to have fun and we ARE!

There was a few technical issues tonight.  The Mutts Screen was not working.  I joked that one bulb is burned out and the whole lot goes out just like a string of lights on a Christmas Tree!  Just kidding but hey might be!

What is great is seeing how the crew come together to make things work even when not all things work.  That is a great team!

We end the night at the Retreat Pool where BOGO is happening (Buy One Get One for a Dollar).  So glad to get this venue up tonight.  This is the first cruise in four that the Retreat Party is happening tonight.

Overall today rates as one of the best days on this voyage.  

A big shout out goes to Todd and Sue for being a part of making that happen.  

Monday, February 19, 2018

First Evening - Last Leg


Back on board, which took little time once we cleared security.  We did have one bottle of wine and nothing was said about it.  There was a table set up just past security to go if you had more than two bottles.

Oh and just when we were walking on we ran into Todd and Sue Anderson who were on the first cruise and who we got to know.  We are so happy to see them again!

Bernie is resting in the cabin and I head back off the ship to get higher wifi and load some off line Netflix shows. I don’t get back on until just after 3 pm.   Of course the elevators are a big issue on embarkation day as most are locked off for embarking passengers and so long queues form and grumbling passengers complain about elevators already.

Right after Muster we head up to Todd and Sue’s cabin which is the cabin on Marina deck forward that has a deck right over the bridge wing.  It is now one of the Club Class Mini Suites and we love the layout.  There are pictures of it in my Youtube video of cabins on the Royal.  


Regal Leaving

Since the port is so darn busy we are late leaving and in a long queue that felt more like a parade. 


Crown Leaving

I took some pictures of the parade and also the new pier building they are constructing right next to us – I believe it is Pier 25. 



taken from Pier 21

I have to share.  We had been searching high and low for a bag of the Purdy’s chocolate bars that we had in the last cabin that we could not find in the new cabin.  The last we saw it, it was in the fridge of the old cabin, but I emptied it, or did I.  Bernie went back to see our old cabin steward to see if he knew.  The steward said yes it was in the fridge but they threw it out as it was food.  

Bernie said you knew we were in transit and even knew our new cabin number why would you not deliver it to us.  He said the chocolates were all wet.  Which we know is not possible as they were on top of the ice bucket.  Each is individually sealed and then they all were in another bag that was closed.  It is not a huge deal and the bag of chocolates is only about $15 but it is the principal and rather disappointed on how he acted and how he lied.

We shower and dress for dinner.  We are off to dinner at Sabatinis and I am in a bit of a funk and feeling sad.  It has been a hard day with a few issues.  Also all the crowds in port, and then the new passengers and saying goodbye to so many great friends last voyage doesn’t help.  I also have two very close Aunts who are very ill and in hospital in Quebec and I am worried about them. 

But dinner with two great men – Dylan joined us – make me smile and laugh, just what I need.


Bernie's Shrimp dish



I had the lobster three ways, which I still find way too rich and only finish half of it.  

Have to say tonight's meal was some of the best services we have ever received in Sabatinis.  Our server just arrived today and she was really on the ball.  Gee considering she just flew in from Eastern Europe and the time change she shines.

For dessert I had the lemon tart.